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RESTAURANT LE DODO VERT

 

At Le Dodo Vert restaurant, you can enjoy dishes inspired by African, French and Asian cuisines, while enjoying a magnificent view of the ocean and the mountains.

Reunion Island offers unique Creole cuisine, blending the culinary traditions of the island.

At Gadiamb City, we get closer to nature using modern and traditional methods in our culinary production workshop for simple and tasty cuisine.
We consider this cuisine, mixed in terms of both origins and composition, to be essential.

Brunch_Gadiamb_City

The restaurant is open for lunch and dinner (with a horse show on Friday evening) for à la carte meals as well as Texan suggestions (long and slow cooking).

Every Sunday, from 10 a.m. to 3 p.m., enjoy our brunch consisting of a savory buffet with grills, dishes with sides, a salad bar and a sweet buffet.

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At Dodo Vert, we transform the fruits of our orchards into natural juices, jams, ice creams and sorbets of "PEI" quality. We favor as much as possible organic products or those from sustainable agriculture, by choosing quality ingredients, beautiful and fragrant, of which we know the origin.

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